Ecosystems are complex networks of living organisms interacting with their environment. This unit explores the components, energy flow, and relationships within ecosystems, from producers to consumers and decomposers. It also examines nutrient cycling and the impact of human activities on ecological balance.
Understanding ecosystems is crucial for grasping how life on Earth functions. This unit covers various ecosystem types, from forests to oceans, and delves into the intricate web of interactions between species. It also highlights the importance of biodiversity and the challenges posed by human-induced environmental changes.
Habitat refers to the natural environment where an organism lives and grows
Niche describes an organism's role within an ecosystem, including its interactions with other species and its use of resources
Biodiversity measures the variety of life within an ecosystem, including genetic diversity, species diversity, and ecosystem diversity
Trophic levels organize organisms based on their position in the food chain (producers, primary consumers, secondary consumers, tertiary consumers)
Ecological succession describes the gradual process of change in an ecosystem's species composition over time, from pioneer species to a climax community
Ecosystem Components and Structure
Producers (autotrophs) form the foundation of ecosystems by converting light energy into chemical energy through photosynthesis
Examples of producers include plants, algae, and cyanobacteria
Consumers (heterotrophs) obtain energy by feeding on other organisms
Primary consumers (herbivores) feed directly on producers (rabbits, caterpillars, zooplankton)
Secondary consumers (carnivores) feed on primary consumers (birds, spiders, small fish)
Decomposers break down dead organic matter, releasing nutrients back into the ecosystem (bacteria, fungi)
Food chains represent linear pathways of energy transfer from producers to consumers
Food webs illustrate the complex network of feeding relationships within an ecosystem, connecting multiple food chains
Energy Flow in Ecosystems
Energy enters ecosystems through primary producers, which convert sunlight into chemical energy via photosynthesis
Only a small fraction (typically 10%) of energy is transferred from one trophic level to the next, with the remaining energy lost as heat or used for metabolic processes
Ecological pyramids visually represent the flow of energy, biomass, or numbers of organisms at each trophic level
Pyramid of energy shows the decrease in available energy at each successive trophic level
Pyramid of biomass illustrates the total mass of living organisms at each trophic level
Pyramid of numbers depicts the number of individuals at each trophic level
Primary productivity measures the rate at which primary producers convert light energy into chemical energy
Gross primary productivity (GPP) represents the total energy captured by producers
Net primary productivity (NPP) accounts for the energy used by producers for respiration
Nutrient Cycling
Biogeochemical cycles describe the movement of essential nutrients (carbon, nitrogen, phosphorus, water) through ecosystems
Carbon cycle involves the exchange of carbon between the atmosphere, living organisms, and Earth's crust
Photosynthesis removes carbon dioxide from the atmosphere and incorporates it into organic compounds
Respiration and decomposition release carbon dioxide back into the atmosphere
Nitrogen cycle encompasses the processes of nitrogen fixation, nitrification, and denitrification
Nitrogen-fixing bacteria convert atmospheric nitrogen (N2) into ammonia (NH3), which plants can use
Nitrifying bacteria convert ammonia into nitrites (NO2-) and nitrates (NO3-)
Denitrifying bacteria convert nitrates back into atmospheric nitrogen
Phosphorus cycle involves the weathering of rocks, uptake by organisms, and return to sediments
Water cycle (hydrologic cycle) describes the continuous movement of water through evaporation, transpiration, precipitation, and runoff
Ecosystem Interactions and Relationships
Competition occurs when two or more species vie for the same limited resources (food, water, space)
Intraspecific competition happens between individuals of the same species
Interspecific competition takes place between individuals of different species
Predation is an interaction where one organism (predator) hunts and consumes another organism (prey)
Predator-prey relationships can lead to population fluctuations and adaptations in both species
Symbiosis describes close and long-term interactions between two different species
Mutualism benefits both species involved (clownfish and sea anemones, pollinators and flowers)
Commensalism benefits one species while the other is unaffected (barnacles on whales, epiphytes on trees)
Parasitism benefits one species (parasite) at the expense of the other (host)
Keystone species have a disproportionately large impact on their ecosystem relative to their abundance (sea otters, wolves, beavers)
Ecosystem Types and Diversity
Terrestrial ecosystems are land-based and include biomes such as forests, grasslands, deserts, and tundra
Forests are characterized by a dense canopy of trees (tropical rainforests, temperate forests, boreal forests)
Grasslands have grasses as the dominant vegetation (prairies, savannas, steppes)
Deserts are dry ecosystems with sparse vegetation adapted to low water availability (cacti, succulents)
Tundra occurs in cold regions with low-growing plants adapted to harsh conditions (mosses, lichens, sedges)
Aquatic ecosystems are water-based and include marine and freshwater environments
Marine ecosystems cover the majority of Earth's surface (oceans, coral reefs, estuaries)
Freshwater ecosystems include rivers, lakes, wetlands, and streams
Ecotones are transitional areas between two adjacent ecosystems, often displaying high biodiversity (forest edges, coastal zones)
Human Impact on Ecosystems
Habitat destruction and fragmentation result from human activities such as deforestation, urbanization, and agriculture
Loss of habitat is a major threat to biodiversity and can lead to species extinctions
Pollution affects ecosystems by introducing harmful substances into the environment (air pollution, water pollution, soil contamination)
Pollutants can accumulate in food chains through biomagnification, affecting organisms at higher trophic levels
Overexploitation occurs when humans harvest resources (fish, timber, wildlife) at unsustainable rates
Overfishing has led to the collapse of many fish populations and disrupted marine ecosystems
Climate change, driven by human activities that increase greenhouse gas emissions, alters ecosystems worldwide
Rising temperatures, changing precipitation patterns, and more frequent extreme weather events affect species distributions and ecosystem functioning
Invasive species, often introduced by human activities, can disrupt ecosystems by outcompeting native species and altering ecosystem dynamics
Examples include kudzu in the southeastern United States, zebra mussels in the Great Lakes, and cane toads in Australia
Applications and Case Studies
Ecosystem services are the benefits that humans derive from ecosystems (food production, water purification, carbon sequestration, recreation)
Valuing ecosystem services can help inform conservation and management decisions
Ecological restoration aims to repair and restore degraded ecosystems to their natural state
Examples include reforestation projects, wetland restoration, and coral reef rehabilitation
Bioremediation uses living organisms (bacteria, fungi, plants) to clean up contaminated environments
Microorganisms can break down pollutants such as oil spills, pesticides, and heavy metals
Agroecology applies ecological principles to agricultural systems to promote sustainability and biodiversity
Practices include crop rotation, intercropping, and integrated pest management
Ecosystem-based management considers the entire ecosystem, including humans, when making decisions about resource use and conservation
Marine protected areas (MPAs) are an example of ecosystem-based management in ocean conservation
Citizen science involves public participation in scientific research, often focused on ecological monitoring and data collection
Examples include bird counts, water quality monitoring, and invasive species tracking