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1.4 Measurements

3 min readjune 24, 2024

Scientific is the backbone of chemistry. It's how we quantify and communicate our findings. By using standard and methods, we ensure our results are consistent and verifiable.

Measuring involves more than just numbers. It's about capturing the essence of physical properties like , mass, and volume. Understanding units, , and helps us interpret data and draw meaningful conclusions.

Measurement Fundamentals

Fundamentals of scientific measurement

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  • Quantifying physical properties using standard units enables consistent communication of findings
  • Comparing measured quantities to known standards allows for reproducibility and verification
  • Measurement process involves identifying the property (length), selecting an appropriate instrument (ruler), comparing to the standard unit, and recording the numerical value with the unit

Components of measured quantities

  • Numerical value represents the number obtained from the measurement (5.2)
  • Unit is the standard quantity used for comparison (meters)
    • Provides context and meaning to the numerical value
  • indicates the range within which the true value is expected (± 0.1 meters)
    • Arises from limitations in the instrument (ruler ) and measurement process (human error)
    • Expressed using (5.2 m) or error bars in graphs

Measurement Quality

  • refers to how close a measurement is to the true value
  • Precision describes the reproducibility of measurements and their closeness to each other
  • Both accuracy and precision are important for reliable scientific measurements

Physical Properties and Units

Key physical properties

  • Length measures distance between two points (height of a building)
    • Common units include meters (m), centimeters (cm), and inches (in)
  • Mass quantifies the amount of matter in an object (weight of a textbook)
    • Measured in grams (g) or kilograms (kg)
    • Distinct from weight, which is the gravitational force on an object
  • Volume is the amount of space occupied by an object (capacity of a water bottle)
    • Expressed in liters (L), milliliters (mL), or cubic meters (m3m^3)
  • relates an object's mass to its volume ([density](https://www.fiveableKeyTerm:Density)=massvolume[density](https://www.fiveableKeyTerm:Density) = \frac{mass}{volume})
    • Allows for comparison of substances (water vs. oil)
    • Common units include grams per (g/mLg/mL) and kilograms per cubic (kg/m3kg/m^3)
  • Temperature measures the average kinetic energy of particles in a substance (air temperature)
    • Scales include , , and (°F)
  • Time is the duration between two events (length of a lecture)
    • Measured in seconds (s), minutes (min), and hours (h)

Unit conversions and calculations

  • is a decimal-based system commonly used in science
    • Prefixes indicate magnitude (kilometer = 1000 meters)
    • Base units include meters (m) for length, grams (g) for mass, and liters (L) for volume
  • Other systems include U.S. customary units (inches, pounds) and imperial units (miles, stones)
  • The (SI) is the modern form of the metric system used globally in science
  • Unit conversions change a quantity from one unit to another
    • Multiply or divide by conversion factors (1 in = 2.54 cm)
    • Example: Converting 5 cm to meters 5cm×0.01m1cm=0.05m5 cm \times \frac{0.01 m}{1 cm} = 0.05 m
  • is a problem-solving method for conversions and calculations
    1. Identify the given quantity and desired unit (5 cm to m)
    2. Set up a series of fractions with conversion factors (5cm1×0.01m1cm\frac{5 cm}{1} \times \frac{0.01 m}{1 cm})
    3. Cancel out units until only the desired unit remains (5  cm  1×0.01m1  cm  =0.05m\frac{5 ~~cm~~}{1} \times \frac{0.01 m}{1 ~~cm~~} = 0.05 m)
  • is used to express very large or very small numbers in a compact form (e.g., 6.022 × 10²³)
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© 2024 Fiveable Inc. All rights reserved.
AP® and SAT® are trademarks registered by the College Board, which is not affiliated with, and does not endorse this website.

© 2024 Fiveable Inc. All rights reserved.
AP® and SAT® are trademarks registered by the College Board, which is not affiliated with, and does not endorse this website.
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