Foods are substances consumed by living organisms for nourishment and energy. They come in various forms such as fruits, vegetables, grains, meats, dairy products, and more.
Related terms
Staple Foods: Staple foods are the primary or most commonly consumed food items in a particular culture or region.
Dietary Restrictions: Dietary restrictions are specific limitations on certain types of foods or ingredients due to health, ethical, or religious reasons.
Cuisine: Cuisine refers to a style or method of cooking characteristic of a particular country, region, or culture.