Refers to different methods used for cultivating crops and raising livestock. It includes practices such as subsistence farming (for personal consumption), commercial farming (for profit), organic farming (without synthetic fertilizers/pesticides), and intensive farming (high input/output).
Related terms
Monoculture: The practice of growing only one type of crop in a large area, which can lead to soil nutrient depletion and increased vulnerability to pests.
Agroforestry: Integrating trees with agricultural crops or livestock to create a more sustainable and diverse farming system.
Sustainable Agriculture: Farming practices that aim to meet current food needs without compromising the ability of future generations to meet their own needs.