Biological Chemistry I
Arginine is an amino acid that plays a critical role in the synthesis of proteins and various metabolic pathways. It is classified as a semi-essential amino acid, meaning that while the body can produce it, it may also need to be obtained from dietary sources under certain conditions, such as during periods of growth or stress. Arginine is particularly important in the context of the citric acid cycle, as it serves as a precursor for the synthesis of nitric oxide and other important biomolecules.
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