Europe in the 19th Century
An agricultural crisis refers to a period of severe disruption in the agricultural sector, often characterized by crop failures, soaring food prices, and widespread hardship among farmers and consumers. This phenomenon can be triggered by various factors such as natural disasters, economic instability, and changes in agricultural practices. In the context of the Revolutions of 1848, agricultural crises played a crucial role as they exacerbated social tensions and fueled demands for political change across Europe.
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