The prefrontal cortex is a region of the brain located at the front of the frontal lobe. It is involved in complex behaviors such as decision-making, social interactions, and regulating emotions.
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The prefrontal cortex plays a crucial role in executive functions including planning, impulse control, and attention.
Proper nutrition can influence the development and functioning of the prefrontal cortex throughout the lifespan.
Deficiencies in essential nutrients like Omega-3 fatty acids, vitamins B6 and B12 are linked to impaired prefrontal cortex function.
Antioxidants from fruits and vegetables support prefrontal cortex health by reducing oxidative stress.
Poor dietary habits during critical periods of development can lead to long-term consequences on prefrontal cortex functionality.
Review Questions
What are two main roles of the prefrontal cortex?
How does proper nutrition impact the prefrontal cortex?
Which nutrients are particularly important for maintaining a healthy prefrontal cortex?
Related terms
Omega-3 Fatty Acids: Essential fats found in fish that support brain health and cognitive function.
Executive Functions: Higher-order cognitive processes controlled by the prefrontal cortex such as reasoning, task flexibility, problem-solving, and planning.
Oxidative Stress: An imbalance between free radicals and antioxidants in your body which can damage cells, including those in the brain.