Waxes: Waxes are a class of lipids that are typically solid at room temperature and have a high melting point. They are composed of long-chain fatty acids and alcohols and serve various functions in living organisms.
Fatty Acids: Fatty acids are carboxylic acids with long hydrocarbon chains that are the building blocks of fats and oils. They can be saturated or unsaturated and play crucial roles in metabolism and cell membrane structure.
Lipids: Lipids are a diverse group of naturally occurring organic compounds that are insoluble in water but soluble in organic solvents. They include fats, oils, waxes, and other related compounds that serve structural, energy-storage, and signaling functions in living organisms.