Plant Physiology

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Temperature

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Plant Physiology

Definition

Temperature refers to the measure of thermal energy present in a substance, influencing various physiological processes in plants. It plays a critical role in regulating biochemical reactions, enzyme activities, and overall plant development, affecting vital processes like photosynthesis, growth, and reproduction.

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5 Must Know Facts For Your Next Test

  1. Optimal temperature ranges vary among plant species, affecting their metabolic rates and growth potential significantly.
  2. Extreme temperatures can lead to stress responses in plants, causing damage or triggering protective mechanisms such as the production of heat shock proteins.
  3. Temperature influences the rate of respiration in plants, with higher temperatures typically increasing respiration rates, thus affecting energy availability.
  4. In flowering plants, temperature cues can initiate reproductive development, determining flowering times and success based on seasonal changes.
  5. Temperature affects fruit ripening by influencing ethylene production, a key hormone involved in the ripening process.

Review Questions

  • How does temperature influence the efficiency of the Calvin cycle during photosynthesis?
    • Temperature plays a crucial role in the Calvin cycle as it affects enzyme activity and the rate of photosynthesis. At optimal temperatures, enzymes involved in carbon fixation operate efficiently, leading to higher rates of glucose production. Conversely, at extreme temperatures, enzyme activity can decline significantly, resulting in reduced photosynthesis and carbon fixation efficiency.
  • Discuss how temperature variations affect seed germination and subsequent seedling growth.
    • Temperature variations are critical for seed germination as many seeds require specific thermal conditions to break dormancy. For example, some seeds need cooler temperatures for vernalization before they can germinate effectively. Once germination occurs, optimal temperatures are vital for seedling growth; too high or too low temperatures can stunt growth or lead to failure.
  • Evaluate the impact of temperature on flowering and fruit ripening in relation to changing climate conditions.
    • Changing climate conditions that alter temperature patterns can significantly impact flowering times and fruit ripening processes. Warmer temperatures may lead to earlier flowering and fruiting events, which can disrupt pollination and affect fruit quality. Furthermore, if temperatures exceed optimal ranges during critical growth phases, it can lead to poor yields and affect overall plant reproductive success. This interplay between temperature and plant development highlights the importance of understanding climate change's effects on agriculture.

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