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AP Psychology
Unit 3 – Sensation and Perception
Topic 3.6
Which psychological principle explains why spicy foods can feel hot or even painful to eat?
Young-Helmholtz trichromatic theory
Pain gate-control theory
Opponent-process theory
Selective attention principle
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AP Psychology - 3.6 Chemical Senses
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Spicy foods
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About Us
About Fiveable
Blog
Careers
Testimonials
Code of Conduct
Terms of Use
Privacy Policy
CCPA Privacy Policy
Resources
Cram Mode
AP Score Calculators
Study Guides
Practice Quizzes
Glossary
Crisis Text Line
Request a Feature
Report an Issue
© 2024 Fiveable Inc. All rights reserved.
AP® and SAT® are trademarks registered by the College Board, which is not affiliated with, and does not endorse this website.
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