Medical Nutrition Therapy I
Angiotensin II receptor blockers (ARBs) are a class of medications that help lower blood pressure by blocking the action of angiotensin II, a hormone that constricts blood vessels. They are commonly used in managing conditions such as hypertension and heart failure, playing a significant role in improving heart function and reducing strain on the heart. By preventing angiotensin II from binding to its receptors, ARBs promote vasodilation and help reduce fluid retention, which is essential in the nutritional management of heart failure.
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