Organic Chemistry II
Acidic amino acids are a category of amino acids characterized by the presence of a carboxyl group in their side chains, which contributes to their acidic properties. These amino acids, including aspartic acid and glutamic acid, play vital roles in protein structure and function due to their ability to donate protons in biochemical reactions. Their negative charges at physiological pH significantly influence protein interactions, enzymatic activity, and metabolic pathways.
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